Wise Tip
: When you enjoy this syrup in your brew, it’ll feel like a coffee and biscuit all in one. Give it a whirl in an iced brew too, it’s well worth it!
Why you’ll love our Wise Biscotti syrup
A Biscotti brew unleashes pure flavour in a cup. The delicious, crunchiness of beautiful Italian almond biscotti helps transcend your cuppa, giving you a flavour sensation like no other. The tasty biscuit and coffee fusion will take your morning cuppa to a new level. It’s certainly the breakfast of champions!
The best way to enjoy a Biscotti cuppa
We’d recommend a teaspoon of Wise Biscotti syrup with either an espresso or lungo shot, along with a milk or cream. All our capsule blends combine nicely with this one, keeping it pure, perfect, balanced and creamy.
A unique feature of our Wise Biscotti syrup
Biscotti is twice baked, resulting in a crunchy, firm, perfectly dunkable cookie. The word biscotti derives from the Latin ‘biscoctus’, meaning twice baked or cooked. The delicious dough is formed into logs, baked, cooled and baked again. We’ve taken it a step further by extracting its naturally sweet, nutty goodness and sealing it fresh in a bottle, just for you.
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